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2080 Badlands Drive
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October 19, 2017 - Braising 101

RECIPE ARCHIVE II

October 19, 2017 - Braising 101

Lia Soneson

Rolling Pin Emporium Newsletter
Rolling Pin Kitchen Emporium
Braise and Roast
IN THIS ISSUE, we breakdown the essential cooking techniques for cool weather comfort food - braising and roasting. Following some simple hands-on steps, most of the flavor layers develop during some serious hands-off time in the oven. The three recipes below range from classic to unique. Give braising a try -- you’ll love the results.
Braise and Roast
Weekend of Giving
Friday
Knife Sharpening
Saturday
Raffle
Featured Classes
Braise and Roast
Red Wine Braised Short Ribs
How to Braise
Cover Pot and Cook
Finished Short Ribs
RECIPE: Braised Pork Shoulder with Apples and Onions
Serve with parsnips and brussels sprouts
Essentials for Roasting and Braising
What is Roasting
RECIPE: Roasted Cauliflower with Tahini and Braised Chard
To Braise Chard
Roasting Veggies
Braise and Roast
Big Green Egg Headquarters
Rolling Pin Kitchen Emporium