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2080 Badlands Drive
Brandon, FL, 33511
United States

813.653.2418

RECIPE ARCHIVE I

Dec 22, 2016 - A Holiday Kringle

Lia Soneson

Rolling Pin Kitchen Emporium
A Holiday Kringle
A Holiday Kringle
THANK YOU for your Business
Holiday Hours
Gadgets
Gift Cards Online
Catalog
A Holiday Kringle
Ingredients
Directions: Shortcrust Layer
Cream Puff Layer
Icing Layer
PRINT RECIPE HERE
Warm Wishes

Dec 15, 2016 - Hearty Holiday Breakfasts Made Easy

Lia Soneson

Rolling Pin Kitchen Emporium
Holiday Breakfasts
With relaxed work schedules, or guests in the house, the morning hours around the breakfast table with family and friends are some of our favorite holiday times. IN THIS ISSUE, we have three hearty breakfast recipes for your morning menus each with several do-ahead steps.

WE'RE READY to help you conclude your holiday shopping whether you're just starting, or filling in some holes with a few stocking stuffers. We like to think of ourselves as a one-stop shopping spot -- we're certain to have something for everyone on your list!
Warm Wishes
Hearty Holiday Breakfasts Made Easy
Catalog
Gift Cards Online
Egg Strata
Do-Ahead Steps
Easy Egg Bake in Bread Boats
Tips
Perfect for Holiday Breakfasts
Loaded Potatoes Breakfast Skillet
How To Cut Potatoes Evenly
Warm Wishes

Holiday Hours

Dec 8, 2016 - Gingerbread Cake Roll

Lia Soneson

Rolling Pin Kitchen Emporium
Gingerbread Cake Roll
Gingerbread Cake Roll
Catalog
Gift Cards Online
Big Green Egg Demo Day
Gingerbread Cake Roll
Gingerbread Cake Roll
Gingerbread Cake Roll
Gingerbread Cake Roll
Gingerbread Cake Roll
Gingerbread Cake Roll
Gingerbread Cake Roll
Gingerbread Cake Roll
Gingerbread Cake Roll
Gingerbread Cake Roll

Holiday Hours

Dec 1, 2016 - Celebrating with Holiday Appetizers

Lia Soneson

Rolling Pin Kitchen Emporium
Celebrating with Holiday Appetizers
It’s one of our favorite styles of holiday entertaining -- tantalizing small bites, a glass or two of wine, and plenty of good company and conversation! Sometimes these gatherings are planned; at other times, they occur spontaneously. Either way, they’re always fun occasions!

IN THIS ISSUE, we’re setting the table with a few elegant, yet easy, appetizers that start the fun, or become the meal themselves. Cheers to the season!
Six Holiday Appetizers
Gift Card Offer
Catalog
Book a Private Party
Wishing You a Joyous Holiday Season
RECIPE: Cranberry Salsa Crostini
Cranberry Salsa
RECIPE: Olive Tapenade Potato Bites
Do-Ahead Tip
RECIPE: Baked Brie
Baked Brie
For Appetizer-Making and Entertaining
RECIPE: Grilled Cheese and Tomato Soup Shooters
Do-Ahead Tips
RECIPE: Spinach and Roasted Red Pepper Pinwheels
RECIPE: Buffalo Chicken Sweet Potato Bites
Do-Ahead Tip
Celebrating with Holiday Appetizers
Joyous Holiday Season to You and Yours

Nov 17, 2016 - Spritz! This Year's "IT" Cookie

Lia Soneson

Rolling Pin Kitchen Emporium
Spritz
We’re thinking ahead and getting our holiday baking plans ready! This year we’re including lots of spritz on our baking list. These petite, buttery cookies take on many forms and flavors – perfect for holiday plates.

IN THIS ISSUE, you’ll learn how to make spritz along with the all the tips and techniques that you’ll need to be successful in pressing dozens of holiday cookies. They’re fast to make, delicious to eat, and great to share
Apritz - Holiday Cookies
Thanksgiving

Holiday Hours

Book a Private Party
How to Make Spritz
How to Mak a Spritz
RECIPE: Holiday Trees
RECIPE: Holiday Trees
Holiday Baking Essentials
RECIPE: Peppermint Wreath Spritz Sandwiches
Spritz Cookies
Top Tips for Spritz Success
Top Tips for Spritz Success
Top Tips for Spritz Success Sprinkles
Top Tips for Spritz Success
Cookie Press Fun
RECIPE: Sweet Almond Straws
RECIPE: Sweet Almond Straws Straw Dance
Sprinkles

Nov 3, 2016 - Fresh Ideas for Thanksgiving Sides

Lia Soneson

Rolling Pin Kitchen Emporium
Fresh Ideas for Thanksgiving Sides
Thanksgiving is such a great holiday! It's an annual event that unites all Americans with different traditions, all centering around thanks and gratefulness for bountiful food, family, and friends. We’d like to offer our own thanks – we are grateful for YOU, our wonderful family of customers.

IN THIS ISSUE, we’re recommending three colorful vegetable sides that provide a little pizzaz to the traditional Thanksgiving. We've included our handy Thanksgiving checklist, as well as some key knife basics. First time carving a turkey? We've included a bonus “how-to” video below.
Fresh Ideas for Thanksgiving Sides

November 12 Events

Featured Classes
Book a Private Party
Thanksgiving Checklist
RECIPE: Spicy Corn Succotash
Easy and Quick
Bonus Video: How-to Carve a Turkey
Thanksgiving Tools
Anatomy of a good knife
RECIPE: Prosciutto-Wrapped Green Beans
Keeping your Knife's Edge
We Offer Knife Sharpening
Roasted Harvest Vegetables
How-To Wrangle a Butternut Squash
Garland

Oct 20, 2016 - Super Simple Supper Soups

Lia Soneson

Rolling Pin Kitchen Emporium
Super Simple Soups for Supper
A good soup meets all the criteria for a quick and easy supper. It’s nourishing, tasty, and a great way to boost nutrition by including local, seasonal vegetables.

IN THIS ISSUE, we renew our love of fall soups with a focus on filling and fulfilling recipes ready for any day of the week. A pot of soup cooks without too much tending, and is forgiving if dinner is late, or destined to be eaten in shifts. Pair a bowl of soup with a salad, a crust of bread, and maybe a glass of wine for a perfect cool weather supper.
Super Simple Soups for Supper
Fundamentals Class
Featured Classes
Build a Better Soup
Savory Aromatics
Quality Stock
Final Seasoning
Super Simple Soups for Supper
Invest in a Good Soup Pot
Tools
RECIPE: Curried Sweet Potato Ginger Soup
Notes
Too Oily
Soup Doctor
RECIPE: Spicy Italian Sausage, White Bean & Kale Soup
Garnishes Beyond Crackers
Super Simple Soups for Supper

October 6, 2018 - Oktoberfest is On!

Lia Soneson

Rolling Pin Emporium News
Rolling Pin Kitchen Emporium
Oktoberfest is On!
Oktoberfest is on! Everyone can join in on this famous German celebration with a feast of their own that celebrates the harvest and all things autumn!

IN THIS ISSUE, you’ll be inspired by some traditional, hearty German fare. These dishes just happen to be great for tailgating and game time noshing, too! Prost!
Oktoberfest is On!
Wusthof Trunk Show
Knife Sharpening
Chicken Class
Cooking Classes
Oktoberfest is On!
RECIPE: Schnitzel and Spatzle
Quick Bread Technique
Mustard 101
RECIPE: Bratwurst with Braised Sauerkraut
Brat Cooking Technique
Gear for Celebrating Oktoberfest
RECIPE: Pretzel Bites with Cheddar-Mustard Dip
Pretzel Bite Techniques
Understanding Better Beer
Did you know?
Oktoberfest is On!